Medium-high depth, cherry-red with a garnet rim. Very intense in aromas. Complex, with notes of plums and ripe grapes, jam of blackberries and red raspberries that give way to spicy and balsamic notes of tobacco leaves, cedar, liquorice, vanilla, chocolate and ground coffee. Good entry. Fresh and balanced in the mouth, with polished, silky tannins and a gentle, delicate finish. Very long aftertaste, with balsamic notes of coffee and toasted caramel, candied fruits and liquorice dominating these pleasant sensations. Pairing: Main courses, all kinds of meats, stews and desserts with couverture chocolate. Ideal as an after-dinner drink.
“Lovely dried red fruit, such as plums with just a hint of prunes. Cedar, walnut and leather undertones. Full-bodied with lots of fruit, considering its age, as well as hints of smoke, tobacco, bark and black tea. Some balsamic at the finish. Traditionally styled with lovely results. Drink or hold.”