Nanbu Bijin Shinpaku Junmai Daiginjo

Made from 100% Yamadanishiki sake rice from Hyogo prefecture. Yamadanishiki is a very popular sake rice used in the production of especially aromatic Daiginjo sakes. This sake has beautiful aromas of fresh peach or strawberry with very mild rice aromas like soft marshmallows. Most of Yamadanishiki Daiginjo sake is pricey, but Nanbu Bijin Shinpaku is very reasonable. You can enjoy as an aperitif or also with main courses.