Vibrant aromas of plum, cedar, cola, cocoa, sandalwood spice and leather awaken the senses, while full-bodied flavors of black cherry, licorice and cedar generously fill the palate. Round tannins and notes of vanilla with toasty caramel add to the lingering, elegant mouthfeel.

Deep ruby, the 2016 Cabernet Sauvignon opens with crème de cassis, cedar, pencil shavings and eucalyptus with nuances of cast iron, black plum and black cherry plus sweet spice hints. Medium to full-bodied, it has a good core of ripe fruits with a chalky frame and juicy freshness, finishing with oak spices.