Intense bluish red color. Several aromatic layers due to the mixture of the different varieties, where ripe fruits, sweet spices and herbs predominate, accompanied by notes of vanilla, chocolate and toast. Wine of balanced acidity with great body and firm tannins. Complex fruity notes stand out on the palate with toasted notes from the wood. Pair with pasta with creamy sauces or pesto, roasted white meats, dishes based on mushrooms.